Sweet & Savory Cantaloupe Salad

Sweet & Savory Cantaloupe Salad


​​​Sweet and savory flavors are amazing, especially when the recipe is fresh, quick and easy to prepare. This salad recipe with cantaloupe, seedless red flame grape, celery and walnuts is exactly that. It’s refreshingly sweet and savory, crisp and crunchy, high in vitamin C, Beta Carotene, lycopene and Omega 3’s. Yum!

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Sweet & Savory Cantaloupe Salad
Garden variety meals with a cantaloupe salad as prepared by Food Over 50
Prep Time 10 Minutes
Cook Time 0 Minutes
Servings
4 People
Ingredients
Prep Time 10 Minutes
Cook Time 0 Minutes
Servings
4 People
Ingredients
Garden variety meals with a cantaloupe salad as prepared by Food Over 50
Instructions
  1. Dice cantaloupe into coarse chunks. De-stem and cut any larger grapes in half. Keep smaller grapes whole. Coarsely chop celery. Combine all fruit, veg and nuts in mixing bowl.
  2. Squeeze juice of half a lemon over other ingredients. Add the honey and pepper. Toss gently but thoroughly and serve.
Recipe Notes

Fresh ripe cantaloupe, seedless red flame grape, celery and walnut salad. It’s refreshingly sweet and savory, crisp and crunchy, high in vitamin C, Beta Carotene, Lycopene and Omega 3’s. Yum!

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