Food Over 50 tabbouleh recipe

Are you part of the 50+ Boomer/Senior generations and concerned with your dietary health challenges such as high cholesterol, hypertension, heart disease or elevated A1C? If so, you've definitely come to the right place!

Food Over 50 is here to tempt you with valuable nutritional information and healthy, flavorful recipes that focus on our dietary wellness and longevity.

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Want to know what's coming next? Check out the whole lineup of our series episodes with video, full descriptions and plenty of photos!

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Dear Friends Please Stay Safe, Fit and WellNow is not the time to be blasé about our health and safety, especially we Boomers and seniors who occupy the 60+ age demo deemed at greater risk to the Corona Virus. Nor

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Eating the Rainbow

Season 1 - Episode 7​Did You Know?​The colors in food have many health promoting properties​.​​We begin eating with our eyes

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The Seafood Diet

Season 2 - Episode 9 ​​​What better place to introduce our “Seafood Diet” episode from Season II of Food Over

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The Weighty Issue Of Calorie Counting

Season 1 - Episode 11​Did You Know?Focus on all the wonderful foods that you can have, not just the foods

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Did you Know?

Sweet Things

Sugar and saturated fat trigger your body to make more of its own cholesterol.

Sodium

About 75% of the sodium added to our diets comes from processed foods, not the salt shaker.

Omega 3's

Fattier fish such as salmon, mackerel & anchovies are great sources of Omega 3 fatty acids.

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These Food Over 50 Recipes, and More, are Just a Click Away!

Fancy some healthier breakfast options, like deliciously Dirty Eggs, a sizzling Garden Skillet or sumptuous Slow Oats? Does Ambrosia Tropicale, Berry & Quinoa Salmagundi, or Pisto Manchego sound exotically & nutritiously appetizing? Would leaner, higher fiber comfort foods like Fireside Chili, Meatloaf & Mash, Sweet Corn Hash & Turkey Noodle Soup tickle our tastebuds?

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Bittersweet Steak Salad

​A small portion of sizzling hot steak over crisp, cool salad greens where the bitter Radicchio is offset by sweet pear. This is one of my favorite warm weather meals. It’s light, refreshingly well ​​​​​balanced, immensely flavorful and loaded with

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Ambrosia Tropicale

​The natural sweetness of both fresh and freshly-grilled tropical fruit, the pizazz of chili, lime and mint, and a sprinkle of coconut.. now that you know how to crack it! A sensible half-cup portion stands alone as a mouth-watering salad

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Nori Maki Sushi

​​With less rice and a light spray of low sodium lemon-soy, this remarkably tasty Nori-Maki is just what the doctor order for subtracting salt! Print Recipe Nori Maki Sushi Course Main Dish, Side dish Cuisine Japanese Keyword Subtracting Sodium Prep

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Mango Whip

​​​Just two simple ingredients, no refined sugar and a beat up old mixer creates this naturally sweet and healthy parfait dessert – Mango Whip! Print Recipe Mango Whip Course Dessert Cuisine International Keyword Sweet Things Prep Time 10 Minutes Cook

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